Huîtres Charente Maritime Open sea oysters on the “Charentaise” coast

Sea taste & iodized freshness

les huîtres Cocollos huîtres Marennes Oléron et huîtres irlandaises

The Charente Maritime Oyster is a relation between the waters of the atlantic coast and the oyster farming methods.

The Cocollos’ open-Sea oysters are 100% Charentaise, it has a sea taste and iodized freshness.

Méthodes traditionnelles & Traçabilité
2 Terroirs d'exception